Why raw pet food isn’t worth the risk
Pet owners on TikTok who feed their cats and dogs raw food regularly show off their colorful bowls, full of uncooked meats, organs, heads, feet, or bones. The $3.1 billion global
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EPICS in IEEE Marked 15th Anniversary with Record Achievements
EPICS in IEEE, an Educational Activities program, celebrated its 15th anniversary last year. The Engineering Projects in Community Service initiative provides nonprofit organizations with technology to improve and deliver services
A Crucial Optical Technology Has Finally Arrived
A long-awaited, emerging computer network component may finally be having its moment. At Nvidia’s GTC event last week in San Jose, the company announced that it will produce an optical
AlphaXiv Wants to Be the Public Square for Scientific Discourse
There is an inherent tension in the dissemination of research. On one hand, science thrives on openness and communication. On the other, ensuring high-quality scientific work requires peer reviews that
Epoxy EP112 Used in Microelectronics Fabrication
This sponsored article is brought to you by Master Bond. Master Bond EP112 is an ultra-low-viscosity, electrically insulating, two-component heat curable epoxy system designed for demanding applications requiring optical clarity
Physics-based Analog Design Optimization
Analog/RF IC design has been traditionally considered an art – sometimes even a “black art” – because, contrary to digital IC design, analog/RF design combines complexity, non-linearity, conflicting design objectives
Sharks aren’t silent after all
Life A species of houndshark called Mustelus lenticulatus makes sharp clicking noises when handled. Until now, sharks as a group were thought to be universally quiet By Jake Buehler Facebook / Meta
Fake pills ease PMS symptoms even when you know they’re placebos
Placebo pills can have real effects through the power of suggestion SeventyFour Images / Alamy Women with premenstrual syndrome seem to benefit from the placebo effect even when they know
Leading AI models fail new test of artificial general intelligence
The ARC-AGI-2 benchmark is designed to be a difficult test for AI models Just_Super/Getty Images The most sophisticated AI models in existence today have scored poorly on a new benchmark
Foie gras made without force-feeding thanks to molecular mimicry
Chemistry Scientists have replicated the luxurious mouthfeel of foie gras using the liver and fat of ducks reared and slaughtered normally, avoiding the controversial techniques involved in traditional production By
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