Sri Lanka rejects Guntur chilli consignments over quality concerns

Sri Lankan authorities have rejected chilli consignments from Guntur, Andhra Pradesh, citing high levels of aflatoxins and excessive moisture. The Deccan Chronicle reports that exporters have travelled to Sri Lanka for discussions. Notices have been issued to exporters and samples are being tested in laboratories.

The rejection follows China's decision in June to turn back chilli from three Indian exporters over quality issues. Guntur is the major chilli trade and export hub in Andhra Pradesh. Exporters worry that stricter food safety standards in international markets could hit shipments from the region, potentially affecting the local market.